Christmas this year was different again. Each year now it is very different, and I never know what will happen in the next year. I spent the weekend with a dear friend and her family down in the garden city (Christchurch)… and got to see a few other friends too in my time there.
We ate on Christmas evening in the garden, savouring the balmy summer breeze
Combined-effort Homemade Tiramisu
Fat ducks, friendly trees and heavenly-scented roses are a true delight to the senses
I was very very tired this evening, so tonight I decided to have a simple dinner of salmon on toast with some lemon and black pepper, stems of raw asparagus, a few slices of havarti cheese – and a peach. Perfection.
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